01- Olives from Seville
with anchovy flavour
02- Croquettes
Iberian ham or chicken
03- Italian Mortadella with Burrata
and basil pesto
04- Prawn tempura
with cocktail sauce
05- Grill assortment
Chorizos, chistorra sausages and burifarra sausages
special for snacking (2 persons)
06- Artisan grilled chistorra sausage from Navarre
07- Garlic prawns
sautéed and flambéed with brandy
08- Salmon tartar
on a bed of avocados
09- Beef steak tartar
french-style seasoned, served with toasts
10- Garlic mushrooms
11- Beef carpaccio
(Share) matured for 60 days seasoned with Maldon salt, olive oil and parmesan flakes.
12- Padrón peppers
13- Spring avocado
With prawns, pineapple and cocktail sauce.
14- Fresh melon with serrano ham
15- Saharan squid a la romana
16- Grilled vegetables and mushrooms
Seasonal with Bearnaise sauce.
17- Fried Camembert with blueberry jam
18- Buffalo wings
With barbecue sauce or Diablo sauce
19- Buffalo wings
With hot sauce
20- Wagyu blood sausage
with caramelised onion
21- Mussels
with cream, garlic and white wine
22- Mussels a la Marinera
with tomato sauce and white wine